We are going to talk about courgettes! If you are tired of cooking courgettes always in the same way, maybe you can find this recipe interesting!
Ingredients
1 kg of courgettes
½ onion
1 clove of garlic
Parsley
Basil
½ onion
1 clove of garlic
Parsley
Basil
2 eggs
3-4 tablespoons of grated Parmesan cheese
Cheese slices
bread crumbs
Extra virgin olive oil
3-4 tablespoons of grated Parmesan cheese
Cheese slices
bread crumbs
Extra virgin olive oil
Salt
1) Finely chop the onion and the garlic. Stir-fry them with the extra virgin olive oil.
2) Add the courgettes cut into cubes and brown well.
3) Put the lid on and cook until they become soft (it will take 15-20 minutes). Halfway through cooking add the chopped parsley, basil and salt.
3) When everything is cooked, let cool down.
4) The add the eggs, parmesan cheese and the cheese slices into small pieces.
5) Now take a pan, put the baking paper and place the mixture. Finally, add the parmesan and the bread crumps over it.
2) Add the courgettes cut into cubes and brown well.
3) Put the lid on and cook until they become soft (it will take 15-20 minutes). Halfway through cooking add the chopped parsley, basil and salt.
3) When everything is cooked, let cool down.
4) The add the eggs, parmesan cheese and the cheese slices into small pieces.
5) Now take a pan, put the baking paper and place the mixture. Finally, add the parmesan and the bread crumps over it.
6) Bake at 180 degrees for about 20-25 minutes or until the surface is golden.
And now it's ready!
Hope you like it!
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