This recipe is easy as always and I want to share it with you because it's a really good way to eat chicken with vegetables without cooking a greasy dish. Let's see the ingredients!
- Preheat the oven at 180°-200°.
- Chop the vegetables and add a little bit of olive oil and the oregano.
- Put in the oven for 40 minutes and turn sometimes in order not to burn the top.
- Now add the chopped chicken and cook for further 20 minutes.
- Season with salt.
Enjoy your meal!